You Say Quiche, I Say Frittata


So creamy, tangy and delish. A crust-free quiche or frittata made with goat cheese (chèvre), scallions and roasted garlic. The sides may pouf up like a soufflè but soon settle as it cools. Photo: Danie Woodward.

GOAT CHEESE QUICHE  |  ROASTING GARLIC

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