Grilled Bananas…Outdoor Summer Perfection
The summer of 2010 was ripe with this dessert. I was always making it at home and making it at friends’ homes. So easy. Photo: Becca Henry.
First – bananas are delicious and inexpensive. (Another way to save $, use greek yogurt instead of creme fraiche.)
Second – gluten free.
Third – too, too easy…I would literally show up with a bunch of bananas, a container of Chobani, a honey bear and a pint of fruit and voila!