Archive | December 2011

Did You Say Boozy Desserts?

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Brandy cake with a Kalua glaze and dates. The recipe calls for rum but I prefer brandy. It just keeps getting better as it sits. Photo: Becca Henry.

BRANDY OR RUM CAKE | KALUA GLAZE

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Christmas Eve Pork….Now, Now…Eyes Up Here

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Christmas Eve dinner, roasted pork Florentine, oyster dressing, scalloped pearl onions and cranberry chutney. YUM. I give all but the onions 5 stars….I found using the frozen onions bland and the recipe, too. I will look for another. Photo: Becca Henry.

PORK FLORENTINE  |  OYSTER DRESSING  |  SCALLOPED PEARL ONIONS  |  CRANBERRY CHUTNEY